Festing In Place: The Next Fest Thing recipes | WWOZ New Orleans 90.7 FM

Festing In Place: The Next Fest Thing recipes

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Published on: September 6th, 2020

906 Red beans & rice [Photo by Ryan Hodgson-Rigsbee]

Red beans & rice [Photo by Ryan Hodgson-Rigsbee]

We all know local festivals aren't just about the music. You've gotta have the right food (and drink), too. Here's a nice round-up of Louisiana festival recipes to try at home!

FOOD

Five po-boy recipes

Crawfish pasta with cream sauce

Turkey wing gumbo

Jamaican beef patties

Alligator sauce piquante

Louis Armstrong's red beans and rice

Butter beans

Red beans and rice

Crawfish pie

DRINKS

Tea-based cocktails

The International cocktail

New Orleans-style cold brew ice coffee

Thanks to our Festing in Place: The Next Fest Thing sponsors:

Additional support provided by our Drum Roll sponsors: Bruce and Ellie Wainer, Bo Cooper and Family, Judge Sidney Cates, Bob and Kathleen Edmundsen, J Pegues and Maura Silvester, Major Services Inc., Tom Lewis & Sarah Martin, CMC Drywall, Inc., Rouses, Clarke Drummond, Lady Giff, The Sazerac House, Kevin and Jeanne Poorman, & Courtney Slatten and Mike Katzenstein

Topic tags:

Food, Recipes, Next Fest Thing